Water dispensers DANLER ZF-100, ZS-500, etc.

Water dispensers are professional equipment used in the bakery and food industry, including bakeries, bakeries and pastry shops. They are used in the technological process of kneading dough to automatically supply a liquid of a given temperature to the bowl of the kneading machine.
Advantages:
- exact compliance with the recipe and quality of baked products according to technology - the equipment dispenses water strictly according to the established parameters;
- automation of production, prevention of mistakes made by personnel;
- saving resources: the accuracy of the water supply prevents excessive consumption, eliminates uncontrolled consumption.
Models: ZF-100, ZS-500.
All DANLER products
The group "New Technologies" offers for review the products of the plant DANLER: dough mixers, mixers, ovens, dough-rolling and bread-cutting machines, syringes-dispensers, dough dividers and rounders, proofing equipment, flour sifters, draining drums, dough-cutting machines and machines for cutting cakes and biscuits
About DANLER
The DANLER brand (China) was founded by people who started supplying high-quality European equipment for the food industry in 2007. The company develops solutions that ensure an impeccable technological process at any confectionery and bakery enterprise.
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quality
A flexible approach to attracting manufacturing partners allows the brand to guarantee the excellent quality of its equipment. -
AFTER-SALES SERVICE
After-sales service throughout the entire service life gives the comfort of the working process. -
BUSINESS MODEL
Creating products in partnership with manufacturers around the world allows the brand to flexibly respond to market needs.
NEW TECHNOLOGIES GROUP
For sales and support please contact
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for DANLER products.
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